My initial thoughts before beginning this website was that every post must contribute toward the overall mission and vision of The Carpenter & the Cook. If I kept with that line of thinking I would never post. The hardest part for me on any new project is just getting started – I know you can relate. That same line of thinking translates into the many reasons that we don’t change our habits for the better and start the path to a new and healthier way of life. So often we know the foods that we should and should not be… Read More